There are products on the market
that reduce the amount of methane cows produce via enteric fermentation in
their stomachs. It has long been known that these products typically reduce
milk production.
Since Late 2025, when Denmark
implemented a new requirement for all farmers with more than 50 cows to feed
them the supplement Bovaer at least 80 days per year to reduce methane output,
farmers all over the country have complained that their cows were experiencing
fever, infections, diarrhea, falling milk production, and even death. The UK is
set for a similar trial of the supplement, which has been tested extensively in
both countries and in the EU.
“The active substance 3-NOP inhibits an enzyme process
in the cow’s digestion and can thus reduce methane emissions by up to 30
percent. The supplement has previously been highlighted by chains such as
Tesco, Aldi, and Morrisons as a tool to achieve significant emission reductions
in milk production.”
One farmer claimed that when the
product was used, the negative health effects appeared, and when it was
discontinued, the effects stopped.
“We had to stop giving Bovaer because the cows and our
milk production suffered. Since we stopped… the cows showed clear signs of
improvement. Two days later, the somatic cell count fell by more than 20
percent.”
Under threat of hefty fines for
non-compliance, it is estimated that 1400 out of Denmark’s 2000 qualifying
dairy farmers began administering the supplement. The requirement went into
effect one year ago on October 1, 2025. There were hundreds of complaints about
sick cows, and many farmers stopped using the supplement. Ida Storm from the
Danish Agriculture & Food Council noted:
“We are aware of some cases where dairy farmers report
problems after starting to use Bovaer. This is of course of great concern to us.”
Denmark’s Minister of Food and
Agriculture, Jacob Jensen, noted:
“Some farmers are currently reporting challenges in
connection with the use of Bovaer. I take this very seriously, and the Danish
Veterinary and Food Administration is closely monitoring the situation.”
A spokesperson for the
manufacturer of Bovaer, dsm-firmenish, noted:
“Bovaer has undergone extensive scientific evaluation,
with over 15 years of research and no evidence of negative health effects in
cows.”
Some farmers are skeptical that humans can adequately control the complicated biological process of cow digestion. Investigations are underway. Regulators and the manufacturer are baffled that the extensive testing did not reveal potential negative effects, so they are skeptical of the farmer’s claims. The manufacturer claims that Bovaer had been administered to 500,000 dairy cows in more than 25 countries. Below, the company explains how Bovaer works and how it is metabolized by cows.
An article in Aeon Magazine explains how cow digestion and Bovaer work and
summarizes the testing history.
“Cows digest food in a four-chamber stomach, and during
this process, an enzyme in one of the chambers, called the rumen, produces
methane.”
“Bovaer, created by a Dutch-Swiss company called
dsm-firmenich, contains an active ingredient which suppresses the enzyme that
produces methane in the cow’s rumen. According to the company, more than 110
peer-reviewed studies — many of which received funding from dsm or were
co-authored by members of its staff —have confirmed the additive’s safety and
efficacy in reducing methane emissions from dairy cows by as much as 33
percent. Although some researchers have found that Bovaer reduces feed intake
and milk production in cows, none have reported negative health impacts. A
statement from Aarhus University, which conducted several studies, summarizes
the findings succinctly: The results consistently “showed the desired
methane-reducing effect without any signs of disease in the animals.”
About six weeks after feeding
Bovaer was required, there were digestive and metabolic disorders reported by
410 of the 644 farmers who responded to a survey, as well as 434 who noted a
decline in milk production. According to Aeon Magazine:
“One possible explanation is that the problems stem from
something besides the Bovaer itself. The SEGES report has found that many
farmers started their Bovaer use when they made their annual switch to new corn
silage. According to Dijkstra, if unstabilized, the silage is at risk of
developing unwanted bacteria like clostridia. “I’m not saying that that’s a
true problem,” he said. “But we need to distinguish a possible effect of Bovaer
as such, with possible other things that happen on the farm.”
Others think it could be dietary
interactions as well, although the product has been tested with multiple forage
types and combinations.
The Danish government began last
November to allow affected farmers to temporarily opt out of the requirement.
Organic farmers are exempted and could simply feed the cows a higher-fat diet
as an alternative – but I am not sure how that equates, maybe less emissions
from fertilizers used for the forage crops. Regulators do note that there are
some farmers who are not reporting any problems.
“For its part, dsm-firmenich said it is continuing to
roll out Bovaer in the 70 countries where it has been approved, including the
United States. In an emailed statement, Elanco Animal Health Inc., which
distributes the additive there, noted: “Through the end of 2025, our farmer
retention rate was over 90%. Elanco has not seen the types of issues that are
being reported in Denmark in the more than 150,000 U.S. lactating dairy cows
being fed Bovaer since its launch.” And while dsm-firmenich said it is working
with Danish authorities to ascertain the origins of the incidents, it also
asserted in a written statement to Undark that “there remains absolutely no
evidence that Bovaer is a cause of any problems.”
One farmer, Dr. Anders Ring, who
is also a veterinarian, noted that hoof infections from digital dermatitis
increased a few weeks after he began feeding Bovaer and stopped when he
discontinued. Then, when he started feeding it again at a halved amount, they
increased again.
Earlier this month, dsm-firmenich
published an article with data from five dairy farms in Denmark showing no ill
effects from the feed supplement. They note that the data:
“…provide insight into how Bovaer® was incorporated into
everyday farm routines, what farmers observed and why many chose to continue
using it after gaining experience with the product themselves.”
Data from the five farms in the
study showed no ill effects to cows and improved confidence in the product over
time. It makes me wonder how much of the reporting of sick cows was anecdotal
rhetoric. I’m not saying that is what occurred but asking whether it is
responsible for a percentage of cases, and if so, how many.
The company notes that it has
convened a rapid response network of veterinarians and cow nutrition experts to
support farmers who may have issues with Bovaer.
“Together with VetSalus, dsm-firmenich has established a
Rapid Response Team of veterinary and nutrition experts to support farmers and
herd veterinarians when questions arise. Farmers are encouraged to contact
their herd veterinarian first, who can involve the team when additional
expertise or further investigation is needed.”
References:
In
Denmark, Sick Cows and a Lot of Questions: Farmers blame a food additive
required by the Danish government to cut methane emissions, but the source is
unclear. Lisa Abend. Undark Magazine. January 5, 2026. In Denmark, Sick Cows
and a Lot of Questions
Danish
farmers sound the alarm: “Climate feed makes our cows sick.” Samnyitt. November
22, 2025. Danish
farmers sound the alarm: "Climate feed makes our cows sick" - Samnytt
News
Bovaer
affected every herd in Denmark using new feed additive, veterinarian says. Patrick
Meagher. Farmer’s Forum. January 29, 2026. Bovaer
affected every herd in Denmark using new feed additive, veterinarian says |
FarmersForum.com
Methane
Inhibitors - Bovaer®. Dsm-firmenich. Methane
Inhibitors - Bovaer®
Bovaer®
in Denmark: Lessons from five representative dairy farms. Dsm-firmenich.
September 23, 2026. Bovaer®
in Denmark: Lessons from five representative dairy farms



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